Browsing by Subject Saccharomyces cerevisiae

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PreviewIssue DateTitleAuthor(s)
PGIATAR-18-116.pdf.jpg2006Quality of rice wine as affected by rice polishing ratioKadawatha arachchige, L.N; Illeperuma, C.K.; Wewegama, L.B.; Gunawardhane, M.H.W.